Tickets go on sale January 14

$13 for faculty, staff and community
$10 for students at the Union Welcome Desk 
Payment can be with cash or meal plan 

MENU

Tossed salad choice of 2 dressings
Curried chicken thigh
Basmati rice
Mongolian cauliflower
Nan bread and butter
Flan with fresh strawberries and seasonal fruit

Vegetarian option:
Curried "eggplant steak" for the vegetarian guests.